Jeff Clark, program director for the NRA's Conserve Sustainability Education Program, and George McKerrow Jr., co-founder and CEO of the Ted’s Montana Grill, share podium at the Atlanta Foodservice Expo.
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Jeff Clark, program director for the NRA's Conserve Sustainability Education Program, and George McKerrow Jr., co-founder and CEO of the Ted’s Montana Grill, share podium at the Atlanta Foodservice Expo.